Thursday, September 10, 2009

Apple Pork Chops

Sometimes I get bored of pork. I wanted to spice up some pork chops the other day. And thus, a delicious, easy recipe for pork chops.

  • 1 lb boneless, skinless thin pork chops

  • cooking spray

  • 1 medium jar cinnamon applesauce, sweetened with splenda (Note. I used real sugar applesauce because I am pregnant and artificial sweeteners are not good for pregnancy)

  • 1 tablespoon cinnamon

  • 1 tablespoon nutmeg

  • salt, pepper and chili powder

Preheat oven to 350. Salt, pepper and sprinkle pork chops with chili powder (this will not make it spicy, but it will make it a little smokey, it's very good.) Spray large skillet with cooking spray, heat on medium high heat and brown chops for 2-3 minutes on each side. In a casserole dish add applesauce, cinnamon and nutmeg and mix. Then add pork chops and cover each with applesauce. Bake for about 20 minutes.

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