I love roasting vegetables. It brings out a nice toasty flavor. This recipe is so simple, cheesey and a little spicy.
- 1 head of broccoli
- 2-3 Tablespoons of extra virgin olive oil
- 3 Tablespoons parmesan cheese
- 1 teaspoon red pepper flakes
- salt and pepper to coat
Preheat oven to 375. Cut up the broccoli into little florets. Pour olive oil over broccoli, then sprinkle cheese, red pepper flakes and salt and pepper. Toss all together with tongs. Roast on 375 for 15 minutes. This is delicious!