Veggie Pizza Frittata

I had a bajillion eggs in my fridge. I wanted to make something simple. I had also gotten turkey pepperoni with coupons the other day. An my delicious concoction was born lol.

• 1 pepper, seeded and chopped
• 1 onions, diced
  
• 8 ounces of mushrooms, sliced
• 1 zucchini, diced
• 3-4 ounces turkey pepperoni
  
• 1/2 cup shredded mozzarella
  
• 1/2 grated Parmesan cheese
  
• 10 eggs
  
• salt, pepper and italian seasoning to taste

In a large pan sautee all the veggies with a little bit of non stick cooking spray. Season veggies with salt and pepper. Remove veggies when they are still somewhat firm. Add them to a glass 8x8 baking dish. Put pepperoni on top. In a separate bowl mix together eggs, cheeses and italian seasoning. Pour over veggies and pepperoni. Bake in a 400 degree oven for 35-40 minutes, or until set completely. This was honestly SO good. I am eating it for lunch right now.

Wish I had a better picture, we have 3 cameras in our house and all of their batteries are dead lol.